Understand what:
Better known as All Purpose Flour, the mixture of flour is essential for all celiacs. Just mix the flour and make it guardadinho. When you give will make bread, cakes and biscuits, flour will already be there all ready to be used. Beyond that is the mixture of flours without gluten tested that gave more right so far, in terms of texture and taste.
Then prepares the book there to jot down this recipe and leave the refrigerator door.
Oh and do not forget to use a container only your, without cross contamination and that is especially for mixing flour.
Get to work!
Mix Flour
700g performance
- 450g rice flour
- 115g potato starch
- 60g of fresh cassava starch
- 60g cornflour
- 4 spoons (tea) Xanthan Gum
Mix flours Integral
- 450g rice flour
- 115g potato starch
- 60g of fresh cassava starch
- 60g cornflour
- 4 spoons (tea) Xanthan Gum
The sorghum flour
If you follow American sites of gluten-free recipes, certainly you heard this meal and have realized that you are missing an ingredient up there. Good, let me explain: in the United States there is a flour made from the grain sorghum. And this is extremely functional flour in gluten-free recipes. However, Here in Brazil, Sorghum is used as bird food, They are few places that produce the flour itself. But if you make bread with Flour Mix Gluten Free and find that you are still missing something, try using some of amaranth flour. Few people know, but it is easier to find and has a very similar effect with sorghum.
In some health food stores, these gluten flour mixtures with or without sorghum, They are already sold. The price is a bit steep, it is all imported, but it is worth buying at least once to kill the desire to eat a very tasty and soft roll, without too much hassle when making.
Although not Bob's Red Mill (the best known brand today without gluten), that mark the small picture is also very good. This in specific was a gift that came directly from the United States and was bought at a neighborhood convenience.
After all, outside these meals are easy to find, especially if you have a Walmart nearby.
So if you have any known traveling, This part of such a pat. It costs on average 4 dollars and even if the dollar is expensive, It is still cheaper to buy who is there.
Recipe taken from the book Special gluten-free recipes, Fiona Hunter, Heather Whinney e Jane Lawrie.
Tested and approved by Happy Gluten Free.